Rajgira Atta

Rajgira flour, also known as Ramdana flour, is traditionally used to prepare non-cereal foods for consumption during religious fasts. It is also ideal for use in gluten-free diets. You can grind the dried rajgira seeds coarsely or finely depending on the recipe requirement.

Deepak Rajgira Amarant Flour is made from natural and healthy ingredients. It is made with amaranth seeds. It is wonderfully nutritious and a good source of minerals and vitamins like iron, magnesium and Vitamin A, B and C. This helps you make these soft and fluffy pancakes, rotis, etc. It is healthy and has several health benefits. It is 100 % natural without any preservative. Enjoy it for breakfast as it is quick and easy to make.

Ingredient

Amaranth Flour.